Sunday, April 20, 2014

Sweet & Spicy Drumsticks

Is there a recipe that you make and people ask you to make it over and over again? This is mine. These drumsticks are sweet and just a bit spicy. Perfect combination. They stay nice and juicy and contain a ton of flavor. All you need is a few simple ingredients...and maybe a glass of wine... ;)



Ingredients:
4-5 Drumsticks
3-4 Cloves of Minced Garlic (Fresh is best)
2 TBS Sriracha Sauce
3 TBS Honey
1 Cup Soy Sauce
1/3 Cup Brown Sugar


Cooking Instructions:

Preheat oven to 425 degrees Fahrenheit. Combine garlic, Sriracha, honey, soy sauce, and brown sugar in a large mixing bowl. Add in Chicken and Marinate in the fridge for a minimum of 30 minutes.




Place the chicken in a baking dish (I used a glass 8x8) and pour the remaining juice over the chicken.


Bake the chicken in the oven at 425 for 35 minutes.  This was how mine was served...Also, drizzle with a little bit of the sauce...So yummy!


Enjoy! Let me know what you think. :)
And if you want the recipe for my Roasted Brussels, you can get that right HERE!


Also, here's a picture of my delicious birthday Dairy Queen ice cream cake that I devoured this weekend!!





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